The correct order for correct measurement of foods is
A)approximate amount; select correct utensil; use accurate technique.
B)weigh out amount; process the food; use a metal non-lipped cup.
C)approximate amount; use a graduated cup; measure amounts.
D)weigh out the amount needed; nothing else matters.

Question

Quizplus · Accepted Answer

Approximating the amount first can help avoid wasting ingredients or measuring too much. Using the correct utensil for the ingredient can help ensure accurate measurement. Finally, using an accurate technique, such as leveling off a measuring cup, can help ensure precision in the measurement. Weighing out amounts may be necessary for certain recipes, but it is not always required for correct measurement of foods. Using a non-lipped cup is not necessary as long as the correct measuring utensil is used. Using a graduated cup may be helpful, but still requires the use of accurate technique for precise measurements.

The Correct Order for Correct Measurement of Foods Is