The USDA Dietary Guidelines recommend that we give priority to limiting our intake of trans fatty acids, cholesterol, and _____
A) triglycerides
B) cis fatty acids
C) monounsaturated fatty acids
D) saturated fatty acids
Correct Answer:
Verified
Q69: Current research suggests that diets that are
Q70: Lipoproteins vary in density Select the grouping
Q71: Which of the following reflects the major
Q72: If an individual consumes a diet high
Q73: If the AI for linolenic acid is
Q75: Low-density lipoproteins (LDLs) can contribute to the
Q76: What enzyme produced by muscle and adipose
Q77: What are the Adequate Intakes (AIs) of
Q78: Healthy adults are recommended to consume _
Q79: The ability of the cells to take
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents