Four brands of ice cream was each tested by a different group of consumers and rated on the level of creaminess on a scale of 1 to 8 (1 = very creamy to 8 = not creamy).This data will be used to determine whether there differences in perceived creaminess among the four brands.Using the Kruskal-Wallis test, the value of H is

A)14.51
B)22.10
C)6.351
D)5.999
E)None of the above.

Question

Four brands of ice cream was each tested by a different group of consumers and rated on the level of creaminess on a scale of 1 to 8 (1 = very creamy to 8 = not creamy) .This data will be used to determine whether there differences in perceived creaminess among the four brands.Using the Kruskal-Wallis test, the value of H is
Four brands of ice cream was each tested by a different group of consumers and rated on the level of creaminess on a scale of 1 to 8 (1 = very creamy to 8 = not creamy) .This data will be used to determine whether there differences in perceived creaminess among the four brands.Using the Kruskal-Wallis test, the value of H is A) 14.51 B) 22.10 C) 6.351 D) 5.999 E) None of the above.

A)14.51 
B)22.10 
C)6.351 
D)5.999 
E)None of the above.

Quizplus · Accepted Answer

The Answer of Four brands of ice cream was each tested by a different group of consumers and rated on the level of creaminess on a scale of 1 to 8 (1 = very creamy to 8 = not creamy).This data will be used to determine whether there differences in perceived creaminess among the four brands.Using the Kruskal-Wallis test, the value of H is

A)14.51 
B)22.10 
C)6.351 
D)5.999 
E)None of the above.

Four Brands of Ice Cream Was Each Tested by a Different