Bleaching and refining of flour are two steps in milling flour.
Correct Answer:
Verified
Q25: Air is necessary for water vapor to
Q26: In steam-leavened products, liquid is vital for
Q27: In baking powders, tartrates are always the
Q28: Ammonium bicarbonate is used to leaven some
Q29: Air can be incorporated into batters through
Q31: Baking powder is a convenient product, consisting
Q32: Baking soda alone, or excess baking soda,
Q33: Unbleached flour behaves exactly the same as
Q34: Bran is the internal part of the
Q35: More gluten can be developed in soft
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents