How should very lean fish, such as flounder and sole, be prepared?
A) broiling
B) baking
C) sautéing
D) all of the above

Name: How should very lean fish, such as flounder and sole, be prepared? A) broiling B) baking C) sautéing D) all of the above
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Question

Quizplus · Accepted Answer

Very lean fish such as flounder and sole can be prepared by broiling, baking, or sautéing. All of these methods are suitable for cooking these types of fish.

How Should Very Lean Fish, Such as Flounder and Sole