Recommended Dietary Allowances are based on the ____.
A) Lower Tolerable Limit
B) Upper Tolerable Limit
C) Subclinical Deficiency Value
D) Estimated Average Requirement
E) Adequate Intake
Correct Answer:
Verified
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Q43: What is the AMDR for protein?
A)10-35%
B)40-45%
C)50-60%
D)65-75%
E)80-80%
Q44: What does the Tolerable Upper Intake Level
Q45: Which measure is anthropometric?
A)body weight
B)blood pressure
C)blood iron
Q46: Recommended Dietary Allowances may be used to
Q47: What is the AMDR for carbohydrate?
A)5-10%
B)15-25%
C)30-40%
D)45-65%
E)70-80%
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