Match each term to the correct descriptor. Terms may be used more than once or not at all.
-Relates to monosodium glutamate or protein
A)salty
B)sweet
C)umami
D)bitter

Name: Match each term to the correct descriptor. Terms may be used more than once or not at all. -Relates to monosodium glutamate or protein A)salty B)sweet C)umami D)bitter
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Umami is the taste associated with monosodium glutamate and is often described as savory or meaty, which relates to protein.

Match Each Term to the Correct Descriptor