Which of the following is supported by research on nutrition?
A) Preschoolers require significantly more carbohydrates and fat than adults.
B) Serving "adult" foods like broccoli or tofu promotes picky eating in preschoolers.
C) Preschoolers compensate for a meal in which they eat little by eating more at a later meal.
D) In North America,few children lack access to sufficient high-quality foods.
Correct Answer:
Verified
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