Which statement about set meal service is incorrect?
A) All customers eat at the same time during set meal service.
B) Customers select items from a written menu during set meal service.
C) The use of modern, high-speed equipment can produce fresher food and fewer leftovers during set meal service."
D) A major problem of set meal service is that the food's quality may deteriorate because it is held too long.
Correct Answer:
Verified
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Q3: Which statement about preparation planning is incorrect?
A)
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