Which statement regarding foods selected in a restaurant is FALSE?
A) A menu item labeled "low fat" must meet the same criteria as a packaged product with a "low fat" label.
B) Nutrient claims about menu items must be backed up with appropriate nutrition information.
C) A restaurant cannot make a health claim on its menu.
D) Restaurants are not required to have food labels unless the establishment has 20 or more locations.
Correct Answer:
Verified
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Q26: Nutrition Facts labels contain information about which
Q27: A question such as "Who does the
Q28: The three main categories in the Exchange
Q30: Which health claim on a food label
Q31: Analysis of blood can be used to
Q32: Which of the following is true regarding
Q33: To manage weight and prevent unhealthy weight
Q34: Which is NOT an anthropometric measurement?
A)Blood glucose
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