Even processed foods labeled "fat-free" or "reduced fat" may
A) be high in calories
B) be as satisfying as high fat foods.
C) contain hidden fats.
D) contain high levels of cholesterol.
Which of the following is NOT a characteristic of visceral fat?
A) It is located at waist level.
B) It contains many biologically active substances.
C) It is not associated with increased health risks.
D) It is considered an active endocrine organ.
Resting metabolic rate is
A) the body's daily energy expenditure.
B) the sum of all the processes by which food energy is used by the body.
C) the energy required to maintain vital body functions.
D) the energy required to digest food.
A person with a body mass index of 26.5 is classified as
B) normal weight.