Approximately what percentage of total body fat is subcutaneous fat?
An eating disorder characterized by a refusal to eat enough food to maintain a reasonable body weight is
A) anorexia nervosa.
B) bulimia nervosa.
C) binge-eating disorder.
D) voluntary starvation.
Planning and serving recommendations for eating well include all of the following, EXCEPT:
A) serving meals on large plates and bowls.
B) avoiding late night eating.
C) eating slowly.
D) paying special attention to portion sizes.
Visceral fat accounts for approximately percent of total body fat in women.