All of the Following Practices May Help to Reduce Lead
All of the following practices may help to reduce lead exposure EXCEPT
A) using hot instead of cold tap water to prepare foods and beverages.
B) consuming a variety of whole grains, lean meats, and low-fat dairy products.
C) allowing cold water to run from the tap for 2 - 3 minutes after a long period of inactivity.
D) ensuring adequate iron, zinc, calcium, thiamin, and vitamin E intakes.