
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981
Understanding Food 4th Edition by Amy Christine Brown
Edition 4ISBN: 978-0538734981 Exercise 7
One large egg contains approximately
A) 50 calories (kcal), 15 g of protein, 10 g of fat, and 150 mg of cholesterol.
B) 75 calories (kcal), 5 g of protein, 5 g of fat, and 215 mg of cholesterol.
C) 100 calories (kcal), 10 g of protein, 10 g of fat, and 250 mg of cholesterol.
D) 150 calories (kcal), 15 g of protein, 15 g of fat, and 300 mg of cholesterol.
A) 50 calories (kcal), 15 g of protein, 10 g of fat, and 150 mg of cholesterol.
B) 75 calories (kcal), 5 g of protein, 5 g of fat, and 215 mg of cholesterol.
C) 100 calories (kcal), 10 g of protein, 10 g of fat, and 250 mg of cholesterol.
D) 150 calories (kcal), 15 g of protein, 15 g of fat, and 300 mg of cholesterol.
Explanation
Hence, the correct option is (b) calorie...
Understanding Food 4th Edition by Amy Christine Brown
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