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Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151 Exercise 6
Briefly define the following terms: mealy crust, streusel topping, and blind bake.
Explanation
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Verified
Mealy crust:
There are two types of pie...
Understanding Food 5th Edition by Amy Christine Brown
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Character 255
