Deck 16: Infection Control and Standard Precautions
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Deck 16: Infection Control and Standard Precautions
1
Which of the following is an example of a nonspecific immune defense?
A) Inoculation
B) Skin
C) Antibody
D) Antigen
A) Inoculation
B) Skin
C) Antibody
D) Antigen
B
2
Which of the following microorganisms must live inside the cell of another organism in order to secure nourishment and reproduce?
A) Bacteria
B) Fungi
C) Protozoa
D) Viruses
A) Bacteria
B) Fungi
C) Protozoa
D) Viruses
D
3
Which statement describes the chain of infection?
A) A series of steps developed to control the transmission of infection
B) The process the body uses to fight infection
C) An interactive process by which infections are transmitted
D) The transmission of disease by insects
A) A series of steps developed to control the transmission of infection
B) The process the body uses to fight infection
C) An interactive process by which infections are transmitted
D) The transmission of disease by insects
C
4
If a health care worker is wearing gloves during a client procedure,it is not necessary to wash the hands immediately following the procedure.
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5
Most infectious diseases are transmitted through direct contact,such as touching someone or kissing them.
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6
Which of the following is an example of a host in the chain of infection?
A) Insect bite
B) Pathogen
C) Human body
D) Pesticide
A) Insect bite
B) Pathogen
C) Human body
D) Pesticide
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7
Most microorganisms have the ability to cause disease in humans.
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8
Emotional stress can increase an individual's chance of becoming a susceptible host for infection.
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9
The best way to prevent tapeworms is to
A) wash the hands after using the toilet.
B) cook all meats adequately.
C) avoid drinking contaminated water
D) protect oneself against insect bites.
A) wash the hands after using the toilet.
B) cook all meats adequately.
C) avoid drinking contaminated water
D) protect oneself against insect bites.
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10
The practice of medical asepsis is used to reduce and prevent the spread of microorganisms.
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11
The main reason that the spores of disease-causing bacteria are dangerous is that they _____.
A) are very difficult to destroy
B) cause very serious infections
C) cause infections that are difficult to diagnose
D) destroy the cells they inhabit
A) are very difficult to destroy
B) cause very serious infections
C) cause infections that are difficult to diagnose
D) destroy the cells they inhabit
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12
If transmission-based precautions are used,it is not necessary to use standard precautions.
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13
Many fungi are sources of food and medicines that are beneficial to humans.
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14
Used needles should never be recapped.
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15
Which of the following processes can be used to eliminate all pathogens,except spores?
A) Washing
B) Sterilizing
C) Cleansing
D) Disinfecting
A) Washing
B) Sterilizing
C) Cleansing
D) Disinfecting
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16
The virus that causes measles can be transmitted through the air from one person to another.
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17
Which of the following is the definition of a fomite?
A) Bacterial infection transmitted through contaminated water.
B) Small worm that may be present in meat and which infects the intestinal tract.
C) Person who experiences no symptoms,but can transmit an infection.
D) Nonliving object that is contaminated with an infectious agent.
A) Bacterial infection transmitted through contaminated water.
B) Small worm that may be present in meat and which infects the intestinal tract.
C) Person who experiences no symptoms,but can transmit an infection.
D) Nonliving object that is contaminated with an infectious agent.
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18
Which of the following is an example of an agent in the chain of infection?
A) Handwashing
B) A virus
C) A contaminated pillowcase
D) Proper nutrition
A) Handwashing
B) A virus
C) A contaminated pillowcase
D) Proper nutrition
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19
In the chain of infection,which of the following would most likely serve as a portal of exit?
A) Nose
B) Fingernail
C) Hair
D) Ear
A) Nose
B) Fingernail
C) Hair
D) Ear
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20
Different people may experience different symptoms from the same viral infection.
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21
The guidelines to use during routine patient care and cleaning duties to prevent the spread of infection are called ______________________________.
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22
What is the minimum amount of time that hands should be washed to prevent infection?
A) 5 seconds
B) 10 seconds
C) 15 seconds
D) 20 seconds
A) 5 seconds
B) 10 seconds
C) 15 seconds
D) 20 seconds
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23
The time period during which an individual is manifesting specific signs and symptoms of an infectious process is the ____________________ stage.
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24
The time interval between entry of an infectious agent into the host and the onset of symptoms is the ____________________ stage.
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25
Which of the following infectious diseases is the most likely biological terrorism agent?
A) Smallpox
B) Measles
C) Influenza
D) SARS
A) Smallpox
B) Measles
C) Influenza
D) SARS
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26
The ______________________________ is an interactive process that involves the agent,host,and environment.
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27
The total elimination of all microorganisms,including spores,can be accomplished through ____________________.
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28
An infection acquired in a hospital or health care facility that was not present or incubating at the time of the patient's admission is called a ____________________ infection.
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29
____________________ refers to the ability of an organism to produce disease.
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30
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
genital herpes
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
genital herpes
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31
In terms of the chain of infection,a person whose normal defense mechanisms are impaired is considered to be a(n)______________________________.
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32
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
athlete's foot
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
athlete's foot
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33
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
common cold
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
common cold
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34
Infection from ____________________ is spread through the bites of fleas,tick,mites,and lice.
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35
Research scientists working in the field of infectomics are studying _____.
A) biological agents most likely to be used in bioterrorism
B) new drugs to treat infections
C) how diseases are spread between geographical locations
D) the genes and functions of microorganisms
A) biological agents most likely to be used in bioterrorism
B) new drugs to treat infections
C) how diseases are spread between geographical locations
D) the genes and functions of microorganisms
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36
Certain bacteria have been designated as "superbugs" because they _____.
A) are easy to transmit and,therefore,are favored by bioterrorists
B) cause especially serious respiratory infections
C) are resistant to even very powerful antibiotics
D) are spread globally by travelers
A) are easy to transmit and,therefore,are favored by bioterrorists
B) cause especially serious respiratory infections
C) are resistant to even very powerful antibiotics
D) are spread globally by travelers
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37
Health care workers should use standard precautions when _____.
A) caring for clients who have infectious diseases
B) working with any client
C) coming into contact with blood
D) caring for clients who have transmittable diseases
A) caring for clients who have infectious diseases
B) working with any client
C) coming into contact with blood
D) caring for clients who have transmittable diseases
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38
Which of the following procedures requires BOTH gloves and goggles or a face shield?
A) Brushing a client's teeth
B) Serving food to a client
C) Controlling a wound that is spurting blood
D) Giving eye care
A) Brushing a client's teeth
B) Serving food to a client
C) Controlling a wound that is spurting blood
D) Giving eye care
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39
The single most effective way to prevent infections is through ____________________.
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40
Which practice would be used for the purpose of protecting a client who is receiving chemotherapy?
A) Isolation
B) Standard precautions
C) Contact precautions
D) Reverse isolation
A) Isolation
B) Standard precautions
C) Contact precautions
D) Reverse isolation
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41
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
malaria
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
malaria
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42
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
urinary tract infection
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
urinary tract infection
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43
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
hepatitis
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
hepatitis
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44
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
Lyme disease
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
Lyme disease
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45
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
pinworms
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
pinworms
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46
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
gonorrhea
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
gonorrhea
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47
Match each infection with the causative microorganism.
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
influenza
a.bacteria
b.fungi
c.protozoa
d.rickettsia
e.virus
f.helminths
influenza
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