Knowledge of price affects wine drinkers' perceptions of flavor,illustrating:
A)the role top-down processing in taste perception.
B)a valence-centered approach to taste perception.
C)an object-centered approach to taste perception.
D)the role of olfaction in the perception of flavor.

Question

Quizplus · Accepted Answer

This scenario illustrates the role of top-down processing in taste perception, as individuals' knowledge of the price of the wine is influencing their perception of its flavor. Top-down processing refers to the influence of higher-level cognitive processes, such as expectations and prior knowledge, on sensory perception.

Knowledge of Price Affects Wine Drinkers' Perceptions of Flavor,illustrating