Which of the following would be considered non-value-added activities by a bakery's bread customers?
A) The mixing of flour, eggs, milk and other ingredients.
B) Baking the bread.
C) Shipping the loaves to a warehouse to await distribution to local stores.
D) Delivering loaves to local stores.
E) Rotating bread stock in the stores so that older loaves are sold first.

Question

Quizplus · Accepted Answer

Shipping loaves to a warehouse to await distribution is a non-value-added activity from the customer's perspective, as it does not directly contribute to the quality or availability of the bread they purchase.

Which of the Following Would Be Considered Non-Value-Added Activities by a Bakery's