Flavor preferences,our likes and dislikes are said to have a "homeostatic value".Which of the following is the best example of this homeostatic value for taste preferences?
A) The temperature, smell and texture of foods will influence its overall taste.
B) Alkaloids are chemical compounds in plants that are frequently toxic "antifeedant" chemicals. Alkaloids are often unpleasantly bitter.
C) Capsaicin is a chemical compound in chili peppers. Nociceptors in the mouth respond to this chemical with the sensation of heat.
D) Monosodium glutamate is a food additive that stimulates umami taste (gustatory) cells.

Question

Quizplus · Accepted Answer

The homeostatic value of taste preferences refers to the body's ability to use taste preferences and aversions to maintain a balanced diet and avoid harmful substances. Alkaloids are often bitter and unpleasant, which can act as a natural deterrent to consuming harmful plants. Therefore, our dislike of bitter tastes can help protect us from ingesting toxic substances.

Flavor Preferences,our Likes and Dislikes Are Said to Have a "Homeostatic