What process does wine go through in order to prevent it from turning to vinegar?
A)Irradiation
B)Pasteurization
C)Autoclaving
D)Filtration
E)Distillation

Question

Quizplus · Accepted Answer

Pasteurization is the process of heating the wine to a temperature that kills the bacteria responsible for turning it into vinegar. This process also helps to extend the shelf life of the wine.

What Process Does Wine Go Through in Order to Prevent