When stimulated by the binding of specific chemicals,the proteins in the membranes of taste bud receptors and olfactory neurons
A)depolarize.
B)repolarize.
C)become polarized.
D)produce action potentials.
E)release neurotransmitters.

Question

Quizplus · Accepted Answer

When specific chemicals bind to the proteins in the membranes of taste bud receptors and olfactory neurons, these receptors depolarize, leading to the generation of action potentials.

When Stimulated by the Binding of Specific Chemicals,the Proteins in the Membranes