A food label can carry a nutrient content claim using descriptive terms such as free, high, or extra lean, as long as it_________strict FDA criteria.
A) meets
B) meets the health claims and
C) exceeds
D) is lower than the percent DV and
Correct Answer:
Verified
Q35: Over the years, restaurant portions have
A) stayed
Q36: Posting calorie content on restaurant menu items
Q37: Recommendations such as 1) measure your foods
Q38: Acceptable Macronutrient Distribution Ranges (AMDRs) recommend that
Q39: In recent years, America's incidence of overweight
Q41: The Nutrition Facts panel must list the
Q42: MyLabel groups foods according to their carbohydrate,
Q43: A food label can carry a nutrient
Q44: Maria wants to lose 10 pounds weight
Q45: Many people overestimate the correct portion size.
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