Measurement by count should not be used in a food service kitchen because it is not as accurate as measurement by weight or by volume.

Name: Measurement by count should not be used in a food service kitchen because it is not as accurate as measurement by weight or by volume.
Brand: Quizplus
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Question

Quizplus · Accepted Answer

Measurement by count is often used for items that are uniform in size and where counting provides an accurate and quick method for inventory or recipe formulation, such as eggs or pieces of fruit.

Measurement by Count Should Not Be Used in a Food