What major changes to farming made it difficult for average farmers to compete with large agricultural corporations during the 1920s?
A) Chemical fertilizers increased yield.
B) Hybrid seeds increased yield.
C) Mechanization increased efficiency.
D) All of the above.

Question

Quizplus · Accepted Answer

All of the above changes made it difficult for average farmers to compete. Chemical fertilizers and hybrid seeds increased crop yields, while mechanization increased efficiency, allowing large agricultural corporations to produce more at lower costs. This made it challenging for smaller farmers to keep up.

What Major Changes to Farming Made It Difficult for Average