Which of the following is not a risk factor associated with higher rates of obesity in adolescence?
A) Diets in adolescence are too low in iron.
B) A reduction in the participation in family meals.
C) An increase in screen time.
D) Low socioeconomic status.

Question

Quizplus · Accepted Answer

While a diet low in nutrient-dense foods could contribute to obesity, specifically low iron intake is not directly linked to higher rates of obesity in adolescence. Research instead points to other risk factors such as a reduction in family meals and an increase in screen time and low socioeconomic status.

Which of the Following Is Not a Risk Factor Associated