When selecting the components of a dessert plate, you should decide __________.
A) whether their flavors go together
B) whether they offer variety of texture
C) whether the colors enhance each other
D) all of the above
Correct Answer:
Verified
Q4: An ice cream or sherbet quenelle is
Q5: Fruit, ice cream, sherbet, whipped cream, sugar
Q6: Which of the following décor can be
Q7: Dessert sauces enhance desserts by their _
A)
Q8: When using contrasting sauces to create a
Q9: An example of a dessert presentation whose
Q11: The three essentials a pastry chef must
Q12: One type of petit four sec is
Q13: Which of these statements is one of
Q14: Pouring a pool of sauce to cover
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents