Which of the following are tools that help dietetics practitioners promote quality service and demonstrate effectiveness of care?
A) measure outcomes
B) expected outcomes
C) AND's evidence-based guides
D) client-centered outcomes
E) all of these
Correct Answer:
Verified
Q25: Which is an example of the nutrition-focused
Q26: The desired changes to be achieved over
Q27: Dietetics practitioners can best arrange problems in
Q28: Which best describes ideal goals?
A) problem labels
Q29: Which of the following domains of nutrition
Q31: Consuming less than 7% of kcal from
Q32: Which characteristic distinguishes a nutrition diagnosis from
Q33: Which is an example of objective data
Q34: Socioeconomic factors are an example of which
Q35: Which of the following outcomes of the
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