Which of the following quick breads is made with rye and graham flours and steamed instead of baked?
A) tea breads
B) hushpuppies
C) chapatis
D) Boston brown bread
Correct Answer:
Verified
Q24: Holes are pricked into cracker dough to
Q25: When making pancakes, a key factor affecting
Q26: Doughs serve as the basis for
A) scones.
B)
Q27: Scones
A) are the same as biscuits except
Q28: Biscuits are quick breads that rely on
Q30: Which statement about biscuits is true?
A) Biscuit
Q31: Biscuit dough does not contain _.
A) milk
B)
Q32: Boston brown bread is sometimes cooked in
Q33: _ results in insufficient gluten development and
Q34: Corn bread contains a combination of cornmeal
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