Which of the following is not one of the basic steps of cheese making?
A) milk selection
B) coagulation
C) curd treatment
D) curd separation
E) curing
F) ripening
Correct Answer:
Verified
Q14: Brie and Camembert are soft cheeses. This
Q15: Cheese is
A) a cultured food made from
Q16: What is the first step of making
Q17: _ creates the veins found in blue
Q18: Processed cheese is a cheese made
A) from
Q20: Which of the following enzymes is most
Q21: _ tends not to oil off during
Q22: Roquefort and blue are examples of cheese
Q23: The concentration of calcium phosphate and the
Q24: Cheeses with lower fat and higher moisture
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