The rate at which Americans consumed oranges in 1921 as compared to their 1899 consumption rate indicates that in the early twentieth century
A) America was becoming a more affluent society.
B) the average age of Americans was declining.
C) European food imports increased dramatically.
D) the American diet was becoming less nutritious.

Question

Quizplus · Accepted Answer

The increased consumption of oranges suggests that Americans had more disposable income to spend on a variety of foods, indicating a rise in affluence.

The Rate at Which Americans Consumed Oranges in 1921 as Compared