Which of the following is NOT an example of good knife technique?
A) smooth strokes
B) keep guiding hand fingers curled back
C) use force
D) guide the knife with one hand
Correct Answer:
Verified
Q2: What is the smallest classical cut?
Q3: Which is the best cutting surface?
A) marble
B)
Q4: You must first cut a carrot into
Q5: What should you do if your knife
Q6: What is the correct angle to hold
Q8: Describe how to make garlic paste.
Q9: Why is it important for every culinary
Q10: The only way to sanitize a chef's
Q11: How should you clean and store your
Q12: Which of the following do you begin
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents