Deck 18: Primary Production and Energy Flow
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Deck 18: Primary Production and Energy Flow
1
Net primary productivity is the primary productivity of an ecosystem,after subtracting energy lost in
A) dead plant tissues.
B) inedible plant tissues.
C) respiration by primary producers.
D) respiration by primary consumers.
E) inefficiencies of photosynthesis.
A) dead plant tissues.
B) inedible plant tissues.
C) respiration by primary producers.
D) respiration by primary consumers.
E) inefficiencies of photosynthesis.
C
2
Leibig's "Law of the Minimum" stated that
A) the lowest primary productivity occurs in the coldest ecosystems.
B) primary productivity is typically controlled entirely by climate.
C) primary productivity is typically controlled by both climate and soil nutrients.
D) a single soil nutrient typically limits primary productivity.
E) the highest primary productivity occurs at the lowest trophic level.
A) the lowest primary productivity occurs in the coldest ecosystems.
B) primary productivity is typically controlled entirely by climate.
C) primary productivity is typically controlled by both climate and soil nutrients.
D) a single soil nutrient typically limits primary productivity.
E) the highest primary productivity occurs at the lowest trophic level.
D
3
Which of the following is the correct relationship between gross primary production (GPP),net primary production (NPP),and respiration (RESP)?
A) GPP = NPP - RESP
B) RESP = GPP + NPP
C) NPP = GPP - RESP
D) NPP = GPP + RESP
E) None of the choices are correct.
A) GPP = NPP - RESP
B) RESP = GPP + NPP
C) NPP = GPP - RESP
D) NPP = GPP + RESP
E) None of the choices are correct.
C
4
The "trophic cascade hypothesis" emphasizes the role of
A) nutrients in controlling primary productivity.
B) nutrients in controlling primary consumption.
C) consumers in controlling primary productivity.
D) grazing by herbivores in controlling ecosystem nutrient levels.
E) primary productivity in controlling primary and secondary consumption.
A) nutrients in controlling primary productivity.
B) nutrients in controlling primary consumption.
C) consumers in controlling primary productivity.
D) grazing by herbivores in controlling ecosystem nutrient levels.
E) primary productivity in controlling primary and secondary consumption.
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5
The low productivity of arctic tundra ecosystems results
A) entirely because tundra has low evapotranspiration.
B) entirely because tundra soils are low in nutrients.
C) entirely because tundra soils retain water poorly.
D) because tundra soils have low nutrients and retain water poorly.
E) because tundra has low evapotranspiration and low-nutrient soils.
A) entirely because tundra has low evapotranspiration.
B) entirely because tundra soils are low in nutrients.
C) entirely because tundra soils retain water poorly.
D) because tundra soils have low nutrients and retain water poorly.
E) because tundra has low evapotranspiration and low-nutrient soils.
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6
Actual evapotranspiration rates are highest in ____________ climates.
A) warm, moist
B) cold, moist
C) warm, dry
D) cold, dry
E) actual evapotranspiration rate is not affected by climate
A) warm, moist
B) cold, moist
C) warm, dry
D) cold, dry
E) actual evapotranspiration rate is not affected by climate
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7
In Stephen Carpenter and colleagues' manipulations of lake food webs,increased densities of adult largemouth bass led to
A) increased rates of grazing on phytoplankton by zooplankton.
B) decreased rates of grazing on phytoplankton by zooplankton.
C) increased population sizes of planktivorous fish.
D) increased consumption of zooplankton by planktivorous fish.
E) no noticeable effects on food web structure.
A) increased rates of grazing on phytoplankton by zooplankton.
B) decreased rates of grazing on phytoplankton by zooplankton.
C) increased population sizes of planktivorous fish.
D) increased consumption of zooplankton by planktivorous fish.
E) no noticeable effects on food web structure.
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8
Nitrogen stable isotopes are useful tools for the study of food web structure because isotope ratios
A) change in predictable ways across trophic levels.
B) often vary among alternative food sources for a consumer.
C) for a predator exactly match the isotope ratio in its prey.
D) both change in predictable ways across trophic levels and often vary among alternative food sources for a consumer.
A) change in predictable ways across trophic levels.
B) often vary among alternative food sources for a consumer.
C) for a predator exactly match the isotope ratio in its prey.
D) both change in predictable ways across trophic levels and often vary among alternative food sources for a consumer.
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9
On the Serengeti plain of eastern Africa,large grazing mammals consume what fraction of total primary production?
A) a negligibly small amount
B) about 10%
C) about 25%
D) about 66%
E) nearly all
A) a negligibly small amount
B) about 10%
C) about 25%
D) about 66%
E) nearly all
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10
In Hubbard Brook Experimental Forest,the fraction of available solar energy fixed by primary producers is
A) approximately 2%.
B) approximately 15%.
C) approximately 50%.
D) nearly all of it.
E) Primary producers do not fix solar energy.
A) approximately 2%.
B) approximately 15%.
C) approximately 50%.
D) nearly all of it.
E) Primary producers do not fix solar energy.
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11
An increase about 1,000 years ago in 13C content of human collagen from archeological sites in eastern North America probably records
A) replacement of vegetables and grains in the diet by meat.
B) replacement of corn by beans and squash in the diet.
C) increasing consumption of corn.
D) increasing levels of 13C in soils.
E) increasing levels of 13C in the atmosphere.
A) replacement of vegetables and grains in the diet by meat.
B) replacement of corn by beans and squash in the diet.
C) increasing consumption of corn.
D) increasing levels of 13C in soils.
E) increasing levels of 13C in the atmosphere.
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12
Among lakes,primary productivity seems to be mainly controlled by levels of
A) light.
B) pollutants.
C) temperature.
D) nutrients.
E) None of the choices are correct.
A) light.
B) pollutants.
C) temperature.
D) nutrients.
E) None of the choices are correct.
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13
The major source of nutrients in surface waters of the open ocean is
A) mixing of subsurface with surface waters.
B) deposition from the atmosphere.
C) addition by ocean currents bringing nutrients from nearshore waters.
D) decomposition of dead organic material.
E) photosynthesis by planktonic algae.
A) mixing of subsurface with surface waters.
B) deposition from the atmosphere.
C) addition by ocean currents bringing nutrients from nearshore waters.
D) decomposition of dead organic material.
E) photosynthesis by planktonic algae.
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14
In Hubbard Brook Experimental Forest,the largest "standing stock" of energy is represented by biomass of
A) living plant tissues.
B) dead plant tissues.
C) invertebrate herbivores.
D) vertebrate herbivores.
E) vertebrate carnivores.
A) living plant tissues.
B) dead plant tissues.
C) invertebrate herbivores.
D) vertebrate herbivores.
E) vertebrate carnivores.
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15
The production of new organic matter,or biomass,by autotrophs in a system is called ____________.
A) primary production
B) primary construction
C) trophic production
D) trophic gain
E) autotrophic gain
A) primary production
B) primary construction
C) trophic production
D) trophic gain
E) autotrophic gain
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16
Experimental fertilizations in the Baltic Sea suggest that primary productivity there is normally limited by
A) phosphorus.
B) nitrogen.
C) iron.
D) potassium.
E) temperature.
A) phosphorus.
B) nitrogen.
C) iron.
D) potassium.
E) temperature.
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17
The terrestrial ecosystems with highest primary production are usually those that are
A) warm and wet.
B) warm and dry.
C) cool and wet.
D) cool and dry.
E) intermediate in both temperature and moisture.
A) warm and wet.
B) warm and dry.
C) cool and wet.
D) cool and dry.
E) intermediate in both temperature and moisture.
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18
An organism's _________ describes its feeding position within an ecosystem.
A) prey level
B) production level
C) consumption level
D) trophic level
E) predator level
A) prey level
B) production level
C) consumption level
D) trophic level
E) predator level
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19
Carnivores that feed on herbivores (or on detritivores)are referred to as
A) primary producers.
B) primary consumers.
C) secondary consumers.
D) parasitoids.
E) keystone species.
A) primary producers.
B) primary consumers.
C) secondary consumers.
D) parasitoids.
E) keystone species.
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20
"Actual evapotranspiration" for an ecosystem refers to the amount of water that
A) is taken up from soils by plant roots.
B) evaporates from soils.
C) is transpired by plants.
D) evaporates from soils plus the amount transpired by plants.
E) could evaporate from soils, if they were kept wet at all times.
A) is taken up from soils by plant roots.
B) evaporates from soils.
C) is transpired by plants.
D) evaporates from soils plus the amount transpired by plants.
E) could evaporate from soils, if they were kept wet at all times.
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21
The influences of nutrients and temperatures on ecosystem properties are part of what ecologists call "bottom-up controls."
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22
The total amount of energy fixed by autotrophs in an ecosystem is called ________________.
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23
The rate of primary production on the Serengeti grassland is positively correlated with
A) rainfall.
B) moderate grazing.
C) high-intensity grazing.
D) both rainfall and moderate grazing.
E) both rainfall and high-intensity grazing.
A) rainfall.
B) moderate grazing.
C) high-intensity grazing.
D) both rainfall and moderate grazing.
E) both rainfall and high-intensity grazing.
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24
Among marine systems,primary productivity is highest in tropical portions of the major oceans,far from terrestrial influences.
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25
Primary production is lowest in which ecosystem?
A) creosote bush desert
B) annual grassland
C) subalpine forest
D) temperate deciduous forest
E) tropical forest
A) creosote bush desert
B) annual grassland
C) subalpine forest
D) temperate deciduous forest
E) tropical forest
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26
Primary producers make up the first,or basal,____________ in most food webs.
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27
Bowman and his colleagues,who added nutrients to the alpine tundra on Niwot Ridge,Colorado,found
A) phosphorus is the main nutrient limiting primary production in all meadows.
B) nitrogen is the main nutrient limiting primary production in all meadows.
C) phosphorus is the main nutrient limiting primary production in dry meadows.
D) nitrogen is the main nutrient limiting primary production in wet meadows.
E) nitrogen and phosphorus jointly limit primary production in wet meadows.
A) phosphorus is the main nutrient limiting primary production in all meadows.
B) nitrogen is the main nutrient limiting primary production in all meadows.
C) phosphorus is the main nutrient limiting primary production in dry meadows.
D) nitrogen is the main nutrient limiting primary production in wet meadows.
E) nitrogen and phosphorus jointly limit primary production in wet meadows.
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28
On the Serengeti plain of eastern Africa,intensive grazing by large mammals greatly decreases primary productivity in the grazed areas.
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29
You are comparing two population means with a Student's t-Test.If the calculated value of t is greater than the critical value of t,you accept the hypothesis which states that there is a significant difference between the population means.
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30
The number of trophic levels in an ecosystem is limited by
A) the number of tertiary consumers.
B) the loss of energy with each transfer between trophic levels.
C) the gain of energy with each transfer between trophic levels.
D) the rate at which organisms can recycle energy within the ecosystem.
E) the rate at which secondary consumers consume their prey.
A) the number of tertiary consumers.
B) the loss of energy with each transfer between trophic levels.
C) the gain of energy with each transfer between trophic levels.
D) the rate at which organisms can recycle energy within the ecosystem.
E) the rate at which secondary consumers consume their prey.
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